Asian Style Fish Soup

How to make an asian style fish soup at home in 20minutes and without spending a fortune!

Ingredients:

• 1 small onion, chopped
• 1 tablespoon olive oil
• 100g frozen uncooked prawns
• 100g frozen mixed fish
• 100g peas
• 100ml coconut milk
• 50ml water
• 2 tablespoons Thai red curry paste (adjust according to spice preference)

Instructions:

1. Cook the Onion:
   • In a pan, cook the chopped onion with olive oil, 1 tablespoon of water, and the curry paste until the onions become very soft.
2. Add Coconut Milk and Water:
   • Pour in the coconut milk and water, then simmer for 2-3 minutes.
3. Add Frozen Ingredients:
   • Add the frozen fish, prawns, peas, and salt to taste.
4. Cook Through:
   • Cook until the fish is soft, peas are cooked, and everything is heated through.
5. Serve:
   • Serve hot with basmati or jasmine rice.

Enjoy! ❣️