Buckwheat pasta with Bolognese sauce

500g 5% fat mincemeat

700g tomato sauce (e.g., Mutti Passata)

1 small onion

1 small carrot

1 piece of celery

1 bay leaf

Salt and chili pepper

Olive oil

Asian Style Fish Soup

Ingredients:

1 small onion, chopped

1 tablespoon olive oil

100g frozen uncooked prawns

100g frozen mixed fish

100g peas

100ml coconut milk

50ml water

2 tablespoons Thai red curry paste (adjust according to spice preference)